Ingredients

The following ingredients have 12 Servings
  • 3 cups corn chex
  • 3 cups rice chex
  • 2 cups whole wheat chex
  • 2 cups mixed nuts
  • 2 cups bite-size pretzels
  • 2 cups garlic-flavor bite-size bagel chips or regular bagel chips
  • 1 1/2 sticks (3/4 cup) salted butter, melted
  • 4 tablespoons worcestershire sauce
  • 2 teaspoons seasoned salt
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instruction

  • 1. Preheat oven to 250 degrees F.2. In large bowl, mix the chex cereals, mixed nuts, pretzels and bagel chips. Set aside.3. Melt the butter in a bowl and mix in the worcestershire sauce, seasoned salt, garlic powder, onion powder and a good pinch of pepper. Pour the butter over the cereal mixture, tossing well for 3-5 minutes or until the cereal mixture is evenly coated.4. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes (or just start eating!!). Store in airtight container.