Ingredients

The following ingredients have 4 Servings
  • 3 cups rotisserie chicken, cooked, chopped or leftover chicken, chopped
  • 1-2 tablespoons paprika
  • 1 medium onion, finely chopped
  • 2-3 tablespoons butter
  • 1 pepper, red, yellow, orange or green, finely chopped
  • 1 tablespoon cornstarch
  • 1 can (14 oz) crushed tomatoes
  • 2 cups chicken broth
  • 1/2-3/4 cup sour cream (more or less to taste)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 green onion. thinly sliced (for garnish, if desired)

Instruction

  • In a large pot melt butter over medium heat and stir in paprika, onion and red peppers. Sauté until tender. Add salt, pepper, cornstarch, and then lastly, tomatoes. Bring to a simmer and add chicken broth. Cover and let simmer for 20 minutes. Remove from heat, add chicken and slowly stir in sour cream. Sprinkle some green onions on top. Serve immediately and enjoy!