Ingredients

The following ingredients have 1 Servings
  • juice of 1 lime
  • 1 tsp granulated sugar
  • small handful mint leaves, plus extra sprig to serve
  • 60ml white rum
  • soda water, to taste

Instruction

  • Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go – you can use the end of a rolling pin for this. Pour into a tall glass and add a handful of ice.
  • Pour over the rum, stirring with a long-handled spoon. Top up with soda water, garnish with mint and serve.