Ingredients

The following ingredients have 4 Servings
  • 1 cup white sugar
  • 1/2 Cup Salted Butter
  • 2 eggs
  • 1 Tbsp Vanilla Extract
  • 1 Cup Milk
  • 2 Cups All Purpose Flour
  • 2 tsp Baking Powder
  • 2 Cup Blueberries

Instruction

  • Preheat your oven to 350 degrees. and grease a 9x4 inch pan.Rinse the blueberries and set aside.
  • In the bowl of a stand mixer Or in a large mixing bowl with a hand mixer, cream together the butter and sugaruntil light and fluffy.
  • Beat in the egg, vanilla, and butter until well combined.
  • Combine the flour and baking powder in a small bowl. Take1/4 cup of the flour mixture and mix it with the blueberries.
  • Add the remaining flour mixture and the milk to the wet ingredients. Add the flour mixture a little at a time to the butter mixture, alternating with adding the milk until all the flour and milk are incorporated.
  • Pour the blueberries into the batter and using a rubberspatula fold in the berries.
  • Pour the blueberry bread batter into the greased baking pan.
  • Bake for 50 - 55 minutes or until a toothpick comes out mostly clean wheninserted into the middle.
  • Remove from the pan and let them cool on a cooling rack.