Ingredients

The following ingredients have 2 Servings
  • 2 cups Coffee Ice Cream
  • 1/2 cup Whole Milk
  • 1/4 cup Chocolate Syrup

Instruction

  • Add 1 cup Coffee Ice Cream, Whole Milk and Hershey’s Syrup to your Blender and blend until smooth.
  • Add final 1 cup Coffee Ice Cream to blender and blend again until smooth.
  • Take breaks from blending and stir mixture with a spoon as necessary.
  • Top with Whipped Cream and a drizzle of Chocolate Syrup… Yum!