Ingredients
The following ingredients have 4 Servings
- 150 g plain (dark)chocolate
- 3 tbsp espresso coffee powder
- 375 g butter (softened)
- 375 g caster sugar
- 6 eggs
- 375 g plain flour
- 1½ tsp baking powder
- 400 g butter (softened)
- 800 g icing sugar
- 2 tbsp espresso coffee powder
- 75 g plain (dark) chocolate
- 75 g milk chocolate
- 75 g white chocolate
- 100 ml double cream
- 75 g plain (dark) chocolate(chopped)
