Ingredients

The following ingredients have 4 Servings
  • 3 cups all-purpose flour
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 cup butter (room temperature)
  • 3/4 cup granulated sugar
  • 1 cup light brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 heaping cup M&M candies
  • 1/2 cup mini chocolate chips

Instruction

  • Preheat oven to 350 degrees F.
  • Line a 9 x13 baking pan with parchment paper. Set aside.
  • Combine flour, baking powder, baking soda and salt in a medium bowl; set aside.
  • Add butter, sugar and brown sugar to a large mixing bowl or stand mixer and beat well until creamed together. Add egg and vanilla and mix until combined.
  • Gradually mix in the flour and mix until combined. Stir in chocolate chips and m&m’s. Press dough into an even layer in prepared pan.
  • Bake for 22-35 minutes or until a toothpick inserted in the center comes out clean.
  • Remove from pan and let cool completely. Pull on side of parchment paper to remove bars from the pan and cut into squares.