Ingredients

The following ingredients have 6 Servings
  • 3 lbs Boneless Skinless Chicken Thighs
  • 1 envelope Ranch Dressing Mix
  • 1 envelope Au Jus Gravy Mix (or Brown Gravy Mix)
  • 1/4 cup Butter
  • 1/2 cup Broth
  • 1/2 Cup Pepperoncini Juice
  • 7 Pepperoncinis

Instruction

  • Place chicken in the bottom of your Instant Pot or Electric Pressure Cooker
  • Mix together broth, juice and mixes.
  • Then pour over the chicken.
  • Top with butter and pepperoncinis.
  • On manual setting (with warming feature shut off) set your pressure cooker to cook under high pressure for 8 minutes.
  • When cooking is complete, quick release and stir.