Ingredients

The following ingredients have 4 Servings
  • 3 cups water
  • 1 cup silken tofu (- cubed)
  • 3 tablespoons red miso paste (- dissolved in 1/2 cup hot water)
  • 1 cup choi sum (or other sturdy greens - chopped)
  • 1/2 cup green onions (- chopped)
  • 1 sheet nori wrap (- cut into strips)
  • 1-2 teaspoons tamarind powder (or paste)
  • 1 teaspoon fish sauce ((optional))

Instruction

  • Boil water in a pot. Add Tofu once water starts to boil. Cook for 2 minutes.
  • Add miso paste and stir.
  • Add the rest of ingredients to the pot and let cook for another 3-5 minutes. Serve while hot.