Ingredients

The following ingredients have 4 Servings
  • 2 12 oz. bags of green candy melts
  • 6 ounces white baking chocolate
  • 2 cups dry roasted peanuts (salted)
  • 3/4 teaspoon mint extract
  • 1/2 cup broken candy canes

Instruction

  •  Place the green candy melted and baking chocolate into a crockpot set on LOW.
  •  Heat in the crockpot for 1 hour, or until melted. If you know that you have a crockpot that runs hot, make sure to stir every 20 minutes or so.
  • Stir in the peanuts and the mint extract.
  • Drop by tablespoonfuls onto waxed paper. Sprinkle with the broken candy cane. Let sit until completely cooled. Store in a sealed container or freeze.