Ingredients

The following ingredients have 4 Servings
  • 4 Jasmine green tea bags ((or your favorite green tea))
  • 1/4 cup tightly packed mint leaves
  • 1/4 cup agave syrup ((honey or sugar can be used too))
  • 2 cups boiled hot water
  • 3  cups ice cubes
  • 2 cups cold water ((or seltzer, if you want a hint of fizz))

Instruction

  • Steep the teabags and the mint leaves in 2 cups of hot water for 5 minutes. Strain into a heat-proof container, add the agave syrup, and mix to dissolve. Add the ice cubes and cold water, and mix well. 
  • Serve chilled or over ice, and say ''ahhhhh.." :)