Ingredients
The following ingredients have 4 Servings
- 1/2 cup mint leaves
- 1/2 cup parsley leaves
- 2 large cloves garlic
- 1/4 cup tarragon leaves
- 1/4 teaspoon crushed red pepper flakes
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 lemon (zested and juiced)
- 1/2 cup olive oil
- 8 lamb chops (about 1 1/2-2" thick)
- 1-2 large zucchini (sliced in 1/2" thick slices on a bias)
- 1-2 large squash (sliced in 1/2" thick slices on a bias)
- 1-2 large sweet peppers (stem, seeds and ribs removed, cut into quarters)
- 1/4 cup mint leaves (finely minced)
- 1/4 cup parsley leaves (finely minced)
- 2 tablespoons tarragon leaves (finely minced)
- 1 medium shallot (finely minced)
- 2 tablespoons red wine vinegar
- 3 1/2 tablespoons olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
