Ingredients
The following ingredients have 24 Servings
- 2 cups uncooked short grain rice, rinsed
- 2 tablespoons rice vinegar
- 2 tablespoons sugar
- 1 tablespoon salt
- 1/2 cup Greek yogurt
- ¼ c cup mayonnaise
- 2 teaspoons Sriracha
- 2 ripe avocados
- 1 lime, juiced
- 2 tablespoons cilantro, chopped
- ¼ teaspoon salt
- 8 ounces sushi grade tuna
- 1-inch piece ginger, minced
- 2 cloves garlic, minced
- 1 tablespoon sesame oil
- ½ cup soy sauce (or gluten-free tamari)
- 1 scallion, light green and dark green parts only, sliced
- 1 cucumber, peeled and cut into matchsticks
- 1 red bell pepper, sliced
- 1 carrot, peeled and cut into matchsticks
- 6 sheets of roasted seaweed (nori)
