Ingredients

The following ingredients have 4 Servings
  • 24 wonton wrappers
  • 2 cups chopped ice berg lettuce or shredded lettuce
  • 2 cups cooked taco meat
  • 1 cup shredded Mexican blend cheese or cheddar
  • favorite taco toppings

Instruction

  • Preheat oven to 400 degrees
  • Grease a 12-cup muffin tin, and add two wrappers to each cup
  • Bake for 10 minutes or until brown and slightly crispy
  • Fill cooled wrappers with lettuce, beef, sour cream and any additional toppings