Ingredients

The following ingredients have 4 Servings
  • 1 stick unsalted butter, cut into chunks
  • 1 3/4 cups Ghirardelli Milk Chocolate Chips
  • 2 large eggs + 1 egg yolk (room temperature)
  • 5 tablespoons granulated sugar
  • 1/2 cups packed brown sugar
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1 tablespoon red food coloring gel
  • 1 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1 1/2 tablespoons Ghirardelli unsweetened cocoa powder
  • 8 ounces cream cheese (softened)
  • 1/2 cup unsalted butter (room temperature)
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla extract or 2 teaspoons vanilla bean paste (I used Nielsen-Massey)
  • 3-4 cups confectioners sugar

Instruction

  • Preheat oven to 350 degrees.
  • Line a 9x13 baking pan with heavy-duty foil and very lightly grease.