Ingredients
The following ingredients have 12 Servings
- 1 Pie Crust Recipe
- 1 Pumpkin Pie Recipe
- whipped cream (for garnish)
- pumpkin pie spice (for garnish)
Instruction
- Preheat oven to 425º F. Spray a mini muffin pan with nonstick spray. Cut circles in pie crust with a 2 1/2 - inch fluted or straight sided biscuit or cookie cutter. Press into prepared muffin pan.
- Mix pumpkin pie filling and spoon into pie crust. Bake for 15 minutes, then reduce heat to 350º F and bake until set in the center, about 20 minutes.
- Remove from the oven and allow to cool completely. Top each with whipped cream and a sprinkle of pumpkin pie spice.
