Ingredients

The following ingredients have 24 Servings
  • 2 premade crust ((store-bought or try our homemade pie crust recipe).)
  • 2 (10-ounce) jars of Lemon Curd
  • 4 egg whites (room temperature (super important → room temp))
  • ½ teaspoon cream of tartar
  • 1 cup granulated sugar

Instruction