Ingredients

The following ingredients have 50 Servings
  • 1 cup graham cracker crumbs
  • 1/8 cup Sugar
  • 1/4 cup Butter melted
  • 16 oz cream cheese
  • 1 tsp vanilla
  • 2 Eggs
  • 1/2 cup Sugar
  • 1 can pie filling any flavor

Instruction

  • 1. Preheat oven to 350 degrees. 2. Line mini muffin pan with mini muffin cups. 3. Combine graham cracker crumbs, sugar, and melted butter. 4. Add 1 tsp crumb mix to each cup. It's ok to be generous. 5. Firmly press down in cup to pack the crumbs. 6. Combine cream cheese, vanilla, eggs, and sugar. Mix well. 7. Add 1 tb of cream cheese mixture to each cup. 8. Bake 14 minutes at 350 degrees. 9. Top with a dollop of pie filling flavor of your choice. 10. Refrigerate at least one hour prior to serving.