Ingredients

The following ingredients have 4 Servings
  • 2 teaspoons olive oil
  • 1 pound ground beef (I use 90% lean)
  • 1/2 pound mild Italian sausage (casings removed)
  • 1/2 cup onion (finely chopped)
  • 2 teaspoons garlic (minced)
  • 24 ounce jar marinara sauce (such as Newman's Own)
  • 8 ounce can tomato sauce
  • salt and pepper to taste
  • 15 ounces ricotta cheese (or cottage cheese)
  • 8 ounces cream cheese (softened)
  • 1/3 cup parmesan cheese (grated)
  • salt and pepper to taste
  • 1/2 teaspoon Italian seasoning
  • 16 ounces spaghetti (cooked according to package directions)
  • 1/4 cup butter (cut into thin slices)
  • 2 cups mozzarella cheese (shredded)
  • 2 tablespoons chopped parsley
  • cooking spray

Instruction

  • Preheat the oven to 350 degrees F. Coat a 9"x13" pan with cooking spray.