Ingredients

The following ingredients have 8 Servings
  • 12- oz spaghetti
  • 1 (8-oz ) block cream cheese, (room temperature)
  • 1 cup cottage cheese
  • ¼ cup sour cream
  • 3 cups cooked chopped chicken
  • 1 (15-oz) jar Alfredo sauce
  • ¼ cup grated parmesan cheese
  • 2 cups shredded mozzarella cheese

Instruction

  • Preheat oven to 350ºF. Lightly spray a 9x13-inch baking dish with cooking spray. Set aside.
  • Cook spaghetti according to package directions. Drain.
  • Combine cooked spaghetti, cottage cheese, cream cheese and sour cream. Spread into bottom of prepared pan.
  • Spread chicken evenly on top of pasta mixture. Top with Alfredo sauce.
  • Sprinkle parmesan and mozzarella cheese on top of casserole.
  • Bake, uncovered, for 35 to 45 minutes.