Ingredients

The following ingredients have 12 Servings
  • 2 cups light brown sugar, packed
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 1/2 tablespoons vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 cups flour
  • 1/2 cup Caramel Bits (or caramel squares that have been cut in quarters)
  • 1 cup chocolate chips
  • 15 Fun Size Milky Way Candy Bars, chopped

Instruction

  • Preheat oven to 350°F. Line a 9x13” pan with foil and spray with nonstick cooking spray.
  • Beat brown sugar and butter in a large bowl with a hand-mixer. Add eggs and vanilla and beat until combined. Add baking powder, salt, and flour and mix.
  • Stir in caramel bits, chocolate chips, and chopped Milky Way bars.
  • Press into prepared pan (spray hands with cooking spray before pressing batter into the pan - it’s sticky!)
  • Bake for 22-25 minutes. (Be careful not to overcook - the center will still be soft when you take these out of the oven and they will finish cooking.)
  • Cool completely before slicing into squares.