Ingredients
The following ingredients have 4 Servings
- 1 large (ripe banana)
- 1 cup plain Greek yogurt
- 1/2 cup strawberry milk
- 1/2 cup dry cereal (we used Fruity Pebbles)
Instruction
- In the bowl of a stand mixer, mix/mash the banana until smooth.
- Add the yogurt and milk, mixing until the ingredients are evenly incorporated and the mixture is smooth. Use a spatula to gently stir in the cereal, just until evenly dispersed. Using the mixer may crush the cereal.
- Transfer the mixture into popsicle molds, and freeze for 8 hours, or until frozen solid.
- Run warm water over the molds for a few seconds to release the frozen pops.