Ingredients
The following ingredients have 1 Servings
- 1/2 cup tortilla chips
- 1 tablespoon oil
- 1/4 cup tomato (diced)
- 1/4 cup onion (diced)
- 1/4 cup cilantro (chopped)
- 2 eggs (beaten)
- Salt and pepper
- 1 corn or flour tortilla
- 1/4 cup Monterey Jack cheese
- 1 slice avocado
Instruction
- Set the pan on medium heat.
- Break the tortilla chips and add a little oil to the pan. Add the tomato, onion, and cilantro to the chips.
- Beat the eggs, add to the chips and vegetables, mix together, and add a bit of salt and pepper.
- Cook until the eggs are fully cooked, but make sure the tortilla chips are not soggy.
- Place the mixture on your choice of warm tortilla, add cheese, and a slice of avocado, and enjoy!
