Ingredients
The following ingredients have 4 Servings
- 2 tbsp coconut flour
- 1 large egg
- 1/8 tsp baking powder (if you are making this completely paleo, make sure to use a homemade paleo baking powder)
- 2 tbsp nonfat milk (you can use any kind of milk; use almond milk if you are keeping it paleo)
Instruction
- Grease the interior of a 3.5 inch wide ramekin.
- In a small bowl, combine all four ingredients. Whisk together with a small whisk until batter is smooth and even.
- Pour contents into your ramekin. Cook in the microwave at full power for about 90 seconds or until muffin is completely cooked.
- Eat muffin as is, or slice in half and toast in a toaster oven or in a small frying pan over the stove.