Ingredients
The following ingredients have 4 Servings
- 2 ounces Mezcal
- 4 ounces fresh grapefruit juice
- 2 ounces citrus soda
- 1 lime wedge, plus an extra for rim, if desired
- 1 jalapeno slice, optional
- Salt for rim, mix it with a little ancho chile powder, if desired
Instruction
- Run the side of the lime wedge along half the side of a highball glass at the very top (see picture). Press into salt until it adheres to the glass.
- Fill glass with ice. Add mezcal, grapefruit juice and soda to glass. Squeeze in the juice of the lime wedge and drop in jalapeno slice, if desired.
