Ingredients

The following ingredients have 4 Servings
  • 1 cup dry quinoa (any variety)
  • 2 cups low-sodium vegetable broth
  • 1/4 teaspoon kosher salt
  • 1/2 red onion, minced
  • 2 cups black beans
  • 1 pint grape tomatoes (halved)
  • 1/3 cup minced cilantro (optional)
  • 1/2 cup feta (crumbled)
  • 2 limes (zested and juiced)
  • 2 tablespoons olive oil
  • 1 teaspoon minced fresh garlic
  • 1 teaspoon cumin
  • 1/2 teaspoon kosher salt
  • 1 teaspoon smoked paprika

Instruction