Ingredients
The following ingredients have 12 Servings
- 4 10-inch flour tortillas
- 8 ounces shiitake mushrooms (stems removed and chopped into ¼-inch pieces)
- 1 tablespoon extra virgin olive oil
- 1 tablespoon unsalted butter
- 1 teaspoon homemade taco seasoning
- 1 cup pepper jack cheese (shredded)