Ingredients

The following ingredients have 10 Servings
  • 2 kg beef mince
  • 500 g fresh lasagne sheets
  • 435 g refried beans
  • 300 g salsa
  • 140 g taco seasoning
  • 1 pot bechamel sauce
  • 2 cups cheese grated *to taste

Instruction

  • Preheat oven to 180C.
  • Cook mince and add refried beans, salsa, and two packets of taco seasoning.
  • Pour bechamel sauce into a bowl, and stir in the remaining 2 packets of taco seasoning.
  • In an ovenproof dish, add alternate layers of meat, sauce, cheese and pasta.
  • Cover the top layer of pasta with bechamel sauce and sprinkle with cheese.
  • Cook for approximately 30 minutes.