Ingredients

The following ingredients have 8 Servings
  • 1 medium yellow onion (diced)
  • 1½ pounds lean ground beef
  • 3 Tbsp red wine vinegar
  • 2 tsp dried oregano
  • 2 tsp smoked paprika
  • 2 tsp chili powder
  • 1½ tsp garlic powder
  • ¾ tsp kosher salt
  • ¾ tsp chipotle chili powder
  • 1 15-oz. can black beans, rinsed and drained
  • 1 16-oz. can refried beans
  • 1 4-oz. can chopped green chilies
  • 1 14.5-oz. can fire-roasted diced tomatoes
  • 1 11-oz. can corn, rinsed and drained
  • 16 yellow corn tortillas
  • 2 cups shredded Monterey Jack or Pepper Jack cheese
  • 2 cups shredded sharp cheddar cheese
  • sour cream
  • chopped cilantro
  • salsa
  • diced avocado

Instruction