Ingredients
The following ingredients have 4 Servings
- 1 pound ground beef
- 1 tablespoon chili powder
- 1 cup salsa
- 8 hot dogs
- 8 hot dog buns (regular or gluten free buns)
Instruction
- In a large skillet cook ground beef with chili powder until cooked through. Drain fat if necessary. Stir in salsa and simmer for 1-2 minutes. Set aside to grill or cook hot dogs.
- Spoon meat over hot dogs and top with desired toppings.
