Ingredients

The following ingredients have 4 Servings
  • 4 cups milk
  • 1 stick cinnamon
  • 2 whole cloves
  • 4 ounces dark chocolate
  • 1 pinch cayenne pepper (to taste)
  • ground cinnamon (for decoration)

Instruction

  • In a small saucepan, slowly heat milk, cinnamon and cloves over medium heat until just below the boiling point. 
  • Remove from the heat. Remove the spices and stir in the chocolate until melted. 
  • Pour into a blender and whip until frothy. Serve immediately with a sprinkle of cinnamon.