Ingredients
The following ingredients have 8 Servings
- 1 cup heavy cream
- 2 tablespoons buttermilk
- 1 tablespoon lime juice ((about the juice of 1/2 lime))
- 1/8 teaspoon table salt
Instruction
- Add heavy cream and buttermilk to a small bowl or glass jar. Stir together to combine.
- Cover tightly with plastic wrap or a lid and let sit in a warm spot for 12 to 24 hours*.
- Add lime juice, salt and mix until well combined.
- Serve immediately or cover and store in the fridge for up to 2 weeks.