Ingredients

The following ingredients have 4 Servings
  • 4 slices sandwich bread or square crispbreads
  • 200g cream cheese
  • 2–3 drops each of natural blue, green and pink food colouring
  • Raspberry or blackcurrant coulis
  • 1 pinch blue and green spirulina
  • 1 pinch edible glitter

Instruction

  • Toast the bread.
  • Keep half the cream cheese plain and divide the rest into three, using the food colouring to create three different colours of cream cheese.
  • Spread a layer of plain cream cheese on each toast, top with a layer of coloured cream cheese, then a few drops of rasberry or blackcurrant coulis or sprinkle with blue or green spirulina. Spread with a palette knife. Sprinkle with glitter and serve immediately!