Ingredients

The following ingredients have 4 Servings
  • 3 slices of Prosciutto
  • 1/2 of a Honeydew
  • 1/2 of a Cantaloupe
  • 1/4 cup Feta Cheese
  • 5 Basil Leaves
  • Juice from 1/2 of a Lime

Instruction

  • Arrange the slices of prosciutto in a single layer on a baking sheet. Place in an oven heated to 350 degrees and bake for 12-15 minutes, until firm. Then remove from the oven the let cool.
  • While the prosciutto is in the oven, use a melon baller to create balls of honeydew and cantaloupe. If you don't have a melon baller, cut the melon into 1/2 inch cubes. Place in a serving bowl.
  • Finely chop the basil, and pour the basil and feta over the melon. Add the lime juice, and toss the ingredients to combine.
  • Lastly, crumble the prosciutto over the top and serve.