Ingredients
The following ingredients have 4 Servings
- 1-2* eggplants (sliced in 8 half inch pieces)
- olive oil
- salt & pepper (to taste)
- 1 head cauliflower
- 3 cloves garlic (peeled)
- 4 oz sun-dried tomatoes (in oil)
- 5-6 large basil leaves
- 1 tsp olive oil
- 1/4 cup plain hummus
- 2 tbsp vegan parmesan
- 2 cups baby spinach (chopped)
- 1/2 lemon (juiced)
- 2 tsp Italian seasoning
- salt & pepper (to taste)
- 3-4 cups marinara
- vegan parmesan (for topping)
- fresh parsley or basil (for topping)
