Ingredients
The following ingredients have 4 Servings
- the juice and zest of one whole lemon
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon kosher or sea salt (or more to taste)
- 1/2 teaspoon freshly ground black pepper (or more to taste)
- 1 bunch green onions
- 1/3 cup fresh parsley leaves (or 1 tablespoon dried parsley flakes, roughly chopped)
- 1 tablespoon fresh oregano leaves (or 3/4 teaspoon dried oregano flakes, finely chopped)
- 3 cups cooked (or 2 cans, drained and rinsed, drained and rinsed cannellini beans)
- 2 cans solid white albacore tuna packed in water (5-6 ounces each, drained)
- Fresh (whole lettuce leaves ~or~ baby spinach)
- Optional:
- Clean pint jars with tight fitting lids