Ingredients
The following ingredients have 5 Servings
- 4 quartered chicken legs and thighs
- 3-4 cubes of Dorot Garlic Cubes
- 3-4 cubes of Dorot Basil Cubes
- Juice of ½ lemon
- 6 oz. jar of marinated artichoke hearts – plus ¼ of the juice
- 1 pint of grape tomatoes – chopped or crushed
- 1 tbs. capers plus 1 tbs. of caper juice
- ½ tsp. salt
- ½ tsp. black pepper
- 1 tsp. dried oregano
- 3 tbs. olive oil
- 1 eggplant – sliced
- Juice of 1 lemon
- ½ tsp. salt
- ½ tsp. black pepper
- Juice of 1 lemon
- 4 tbs. olive oil
- 2 Dorot basil cubes
- 2 Dorot garlic cubes
- Fresh Parmesan or Romano cheese for grating
