Ingredients

The following ingredients have 6 Servings
  • 4 bell peppers (sliced in half, seeds and ribs removed)
  • 1/2 bell pepper (diced (not the ones above for slicing in half...an additional one) (any color))
  • 1 roasted red bell pepper (diced (I used one from a jar, but you could roast your own if you wish))
  • 3/4 cup artichoke hearts (chopped)
  • 1 cup cooked chickpeas
  • 2 cups cooked quinoa
  • 1 cup grape tomatoes (halved (or cherry tomatoes, quartered))
  • 1/4 cup fresh parsley (chopped)
  • 2 garlic cloves (diced)
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • 1/4 cup tahini
  • juice of 1 lemon
  • 1 roasted red pepper
  • 1/2 cup cooked chickpeas
  • 2 tablespoon tahini
  • juice of 1 lemon
  • 1 garlic clove
  • 1/2 cup chopped cucumber
  • 1/2 teaspoon cumin

Instruction