Ingredients

The following ingredients have 1 Servings
  • 8 ounces fusilli pasta (any shape will work)
  • ½ cup grape tomatoes (sliced or quartered)
  • 2 tablespoons black olives (sliced)
  • 4 ounces fresh baby spinach
  • 2 tablespoons feta cheese (crumbled)
  • 2 tablespoons salad dressing (such as a creamy basil vinaigrette, creamy caesar, or ranch dressing,)
  • freshly cracked black pepper (to taste)

Instruction

  • Cook pasta according to package directions. Allow it to cool slightly.
  • When the pasta has cooled, toss with tomatoes, olives and spinach and top with feta cheese and drizzle with dressing. Serve immediately.