Ingredients

The following ingredients have 4 Servings
  • 16 oz. rotini pasta
  • 1 ( 10 oz.) bag frozen meatballs
  • 1 ( 28 oz.) jar marinara sauce
  • 2 cups shredded mozzarella chese
  • 1/4 cup grated parmesan cheese

Instruction

  • Preheat oven to 350 F. Cook meatballs according to package directions, cut in half. Cook pasta according to package directions, drain and place into a large bowl.
  • Mix pasta with cooked halved meatballs and marinara sauce. Spread pasta out into a large greased baking dish. Top with shredded mozzarella cheese and grated parmesan cheese. Bake for 20-25 minutes.