Ingredients

The following ingredients have 4 Servings
  • 5 chicken sausage links (pre-cooked, slicked into quarters, I used Trader Joe's sun dried tomato)
  • 10 ounces crimini mushrooms (slices)
  • 1 red bell pepper (diced)
  • 2 green bell peppers (diced)
  • 2 tbsp Italian seasoning
  • 1/4 cup shredded skim mozzarella

Instruction

  • Preheat oven to 350 F. 
  • Place bell peppers and Italian seasoning in a skillet. Bring to medium heat and cook 2-3 minutes. 
  • Stir in mushrooms with the peppers and cook another 4-5 minutes until the peppers and mushrooms are soft.  
  • Transfer the mushrooms and peppers from the skillet into a bowl with the sliced pre-cooked sausage. Stir to combine. 
  • Transfer to a 2 1/2 quart casserole dish. Top with mozzarella cheese. 
  • Bake 5 minutes or until cheese is melted. 
  • Divide the ingredients evenly into 4 meal prep containers and store in the refrigerator.