Ingredients
The following ingredients have 3 Servings
- 200 grams matki
- 1 medium onion, (roughly chopped or ½ heaped cup of roughly chopped onions)
- 1 large tomato (or 2 medium tomatoes - about 1.25 cup roughly chopped tomatoes or 100 grams tomatoes)
- 4-5 garlic (- roughly chopped)
- ½ inch ginger (- roughly chopped)
- ½ teaspoon mustard
- ½ teaspoon cumin
- 6-7 curry leaves
- 1 teaspoon kashmiri chilli powder (or ½ teaspoon any other red chili powder)
- ¼ to ½ teaspoon turmeric powder
- 3 to 4 teaspoon homemade goda masala (or as required)
- 1 tablespoon chopped coriander leaves
- 2 to 3 cups water (or add as required)
- 2 tablespoon oil
- salt as required
