Ingredients

The following ingredients have 7 Servings
  • 7 or 8 large potatoes (peeled)
  • 1 teaspoon salt
  • 4 tablespoons butter or margarine
  • 4 ounces cream cheese
  • 1/4 cup sour cream
  • 1/2 cup evaporated milk
  • 1/2 teaspoon black pepper
  • 1 teaspoon onion flakes
  • 1/4 teaspoon garlic powder
  • 1 to 2 cups Monterey Jack cheese blend (shredded or cheese of your choice)
  • 1 teaspoon paprika

Instruction

  • Boil the peeled potatoes, drain and mash with the salt, butter, cream cheese, sour cream, milk, pepper, onion flakes and garlic.
  • Spread mashed potatoes into a sprayed casserole dish and sprinkle with shredded cheese and paprika.
  • Bake in preheated 375 degree oven, uncovered, for 30 to 35 minutes.