Ingredients

The following ingredients have 4 Servings
  • 16 ounces cream cheese
  • 1/3 cup sour cream
  • 1/4 cup heavy whipping cream
  • 1 tablespoon lemon juice (freshly squeezed)

Instruction

  • Measure all ingredients into a blender or small food processor.
  • Blend all ingredients together until smooth, scraping down the sides as needed.
  • Chill to firm up the cheese.