Ingredients

The following ingredients have 4 Servings
  • 24 cups microwave popcorn (3 bags popped and kernels removed)
  • 1 cup butter
  • 16 oz mini marshmallows
  • 1 cup brown sugar

Instruction

  • Microwave butter, marshmallows, and brown sugar for 2 1/2 min. { Or melt butter and brown sugar in a sauce pan on the stove top. Add in the marshmallows and stir until melted.}
  • Take out and stir.
  • Microwave again for 1 minute.
  • Repeat until all is melted.
  • When done pour over popcorn and mix. YUM!