Ingredients

The following ingredients have 4 Servings
  • 1 lb fresh strawberries (stems removed and cut into bite size pieces)
  • 2-3 tablespoons sugar
  • juice of one large orange (enough to cover the berries)

Instruction

  • Wash and prepare berries. Place them in a small bowl or mason jar. Sprinkle sugar on top and toss to coat. Let this rest on the counter for 30 minutes to an hour. The sugar should dissolve and begin to create a syrup with the strawberries. Add the orange juice and toss to coat. Let this rest in the refrigerator for 3-4 hours. The berries will taste best at room temperate, so remove them from the refrigerator at least a half hour before serving.
  • The berries were delicious on their own and even more delicious with the crepes.