Ingredients

The following ingredients have 4 Servings
  • 1/2 cup lemon juice
  • 2 tablespoon minced garlic
  • 1 tablespoon dried oregano
  • 1 tablespoon ground cumin
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 (1-1/2-pound) beef flank steak
  • 1 (14-ounce) package baked reduced-fat tortilla chips
  • 2 cup (8 ounces) shredded reduced-fat Colby Jack cheese blend (see Options)
  • 2 large tomatoes, seeded and chopped
  • 3 scallions, thinly sliced

Instruction