Ingredients

The following ingredients have 4 Servings
  • 200 g (7 oz) Parmesan cheese - I use Grana Padano (See Note 1)
  • 1 clove garlic - minced
  • 1 tsp dried oregano
  • 1/2 tsp chilli/red pepper flakes - or to taste
  • 1/3 cup (75 ml) extra virgin olive oil (See Note 2)
  • 1 spring onion/scallion

Instruction

  • Cut your Parmesan into cubes - roughly 1 cm (1/2 inch).
  • Add the Parmesan to a bowl, and add your remaining ingredients.
  • Mix together and allow to sit for 30 minutes to allow the flavours to develop. Serve with fresh bread.