Ingredients
The following ingredients have 4 Servings
- 1 batch of the best homemade pizza dough recipe
- 1 1 1/2 cups of the easy no cook pizza sauce recipe
- 2 cups (more or less to your taste) of good quality pizza mozzarella cheese
- 1/4 cup of fresh basil (, minced)
- 10 small tomatoes on the vine (, thinly sliced)
Instruction
- Preheat the oven to it’s highest setting and set either a baking stone or rimless cookie sheet or an inverted cookie sheet in the middle rack. (For more details and tips on baking pizza dough and adjusting the crust preference, you can read the best pizza dough recipe post or the no knead pizza dough recipe post)
- Divide the dough in half and roll out the dough to your desired thickness ( and always remember the dough will puff up to about twice it’s thickness while baking). Let the dough sit covered for about 10 minutes.
- Spread the dough with the easiest no cook pizza sauce and sprinkle a generous amount of cheese on top.
- Place the sliced tomatoes on top of the cheese and bake your pizza for about 10-15 minutes (depending on the thickness and size of your dough).
- When the pizza is done, sprinkle it with the minced basil and enjoy!