Ingredients
The following ingredients have 4 Servings
- 2 cups (200g) Cake Flour
- 2 tsp. Baking Powder
- 1/2 tsp. Salt
- 1 cup (226g) Unsalted Butter (room temperature)
- 1 1/2 cups (300g) Granulated Sugar
- 8 Egg Yolks (room temperature)
- 3/4 cup (184g) Whole Milk (room temperature)
- 2 tsp. McCormick® Vanilla Extract
- 2 tbsp. Unsalted Butter (melted)
- 1/4 cup (30g) Unsweetened Cocoa Powder (good quality)
- 1 1/2 cup (340g) Unsalted Butter (at room temperature)
- 4 cups (500g) Confectioners Sugar
- 3/4 cup (94g) Cocoa Powder
- 4 tbsp. heavy whipping cream
- 2 tsp. vanilla extract
- pinch table salt
